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Ingredients - 1 oz light rum
1 oz creme de bananes
1 1/2 oz cream
1 dash grenadine syrup
1 slice banana
nutmeg
Shake rum, creme de banana, cream, and grenadine with crushed ice and strain into a cocktail glass. Decorate with the banana slice, sprinkle nutmeg on top, and serve.
Cocktails
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