|
|
Ingredients - 3 oz Martini & Rossi dry vermouth
1 - 2 oz fresh lime juice
8 oz ginger ale
Using a lime juicer, squeeze the juice of two whole limes into a highball glass filled with ice. Add the dry vermouth and top off with ginger ale. Stir until all ingredients are mixed. Garnish with a wedge of lime, and serve.
Cocktails
|
