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Ingredients - 3/4 oz coffee liqueur
1 1/4 oz Irish cream
1 1/4 oz hazelnut liqueur
1 scoop vanilla ice cream
1/2 oz whipped cream
Add the coffee liqueur, irish cream, hazelnut liqueur and vanilla ice cream to a blender with one cup of crushed ice. Blend until smooth. Pour into a parfait glass, and top with whipped cream. Sprinkle with chocolate shavings, and serve.
Cocktails
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