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Ingredients - 2 oz gin
1/2 oz dry vermouth 1/2 oz dry white wine 1 tsp Campari bitters
Pour the gin, dry vermouth, dry white wine and Campari bitters into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a lime twist, and serve.
Cocktails
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