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Ingredients - 3/4 - 1 oz brandy
1 dash grenadine syrup
1 dash sugar syrup
1 dash Angostura bitters
1/4 oz lemon juice
4 oz Champagne
Shake all ingredients (except champagne) well over ice cubes in a shaker. Strain into a champagne flute, fill with champagne, and serve.
Cocktails
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