|
|
Ingredients - 2 oz tequila
1 oz dark creme de cacao
1 oz heavy cream
1/4 tsp unsweetened cocoa powder
Pour tequila, dark creme de cacao and cream into a cocktail shaker half-filled with ice cubes. Shake and strain into a cocktail glass. Garnish with cocoa powder dusted over the top, and serve.
Cocktails
|
