|
|
Ingredients - 3/4 oz dark rum
3/4 oz orange juice
2 - 3 dashes passion-fruit syrup
2 - 3 dashes lemon juice
4 oz Champagne
Shake all ingredients (except champagne) well over ice cubes in a shaker. Strain into a champagne flute, carefully fill with champagne, and serve.
Cocktails
|
